Gr 2-4 Kids Cooking Camp: Little Chefs in Paris - Morning Session
Description
This magical cooking week transports young chefs straight to Paris as they explore baking, brunch classics, sweet pâtisserie treats, and an elegant French picnic. Campers will shape baguettes, whip up fruit tartlets, pipe cream puffs, and build beautiful picnic bites while learning age-appropriate kitchen skills. Each day includes a charming hands-on activity—like making a café menu or decorating chef hats—to spark creativity and imagination. From sparkling lemonade to macaron-inspired cookies, this camp blends culinary learning with playful Parisian fun! Each student will go home at the end of the week with all recipes and their own apron and bench scraper.

* WHEN
06/9/26 - 06/12/26 from 9:00 a.m. - 11:30 a.m.

* WHERE
CHCA Teaching Kitchen

* WHAT TO WEAR
Campers must wear closed toed shoes and long hair must be tied back. Please bring a water bottle.

*NOTE
We are able to accommodate some, but not all food allergies. IT IS THE PARENTS' RESPONSIBILITY TO NOTIFY THE CAMP LEADER IN WRITING OF ANY FOOD ALLERGIES THAT YOUR STUDENT MAY HAVE.

For future reference:
• General Questions about the program: Camp Leader at graham.bowling@chca-oh.org.

• General Questions about your account balance: log onto our online registration system and view your Finance Detail screen

• Questions about registration or payment with this system: Programs@chca-oh.org

It’s going to be a great summer!
Code:
02COOK24AM
Location:
Summer at CHCA
Dates:
6/9/2026 9:00 AM - 6/12/2026 11:30 AM
Ages:
Grades 2nd - 4th
Cost:
$310 (includes recipes, apron and bench scraper; Fully Refundable on or before 5/1/26; Non-Refundable after 5/1/26)
Availability:

Registration will end on 6/9/2026 at 11:59 PM.