Kooking 4 Kiddoz
Description
Calling all future Chefs! Come join us for a week of creating and cooking dishes from breakfast, lunch, after school snacks, appetizers and dinner. Young Chef's will have a chance to help create summer smoothies using fresh fruits and vegetables. KiddoZ will learn how to plate food, set the table, fold napkins and learn about portion control. Students will learn knife skills and how to chop, slice and cut up vegetables, meat, etc. WE will bake cupcakes and have a cupcakep parade at the end of the week. So join us and be ready to put on your chef hat and apron for a culinary experience.
Instructor: Chef Venita Mitchell
Dates:
6/1/2026 - 6/5/2026
Ages:
Grades Kindergarten - 2nd
Cost:
$220.00
Availability:
This session has openings
Registration will end on 6/2/2026 at 11:59 PM.