WLF Summer Patio Cookout
Description
After a long winter break, we are excited to announce that Farm Suppers are back at Wright-Locke Farm! We invite you to join us on Thursday, July 20th from 6:30 to 8:30 PM for an evening of delicious food, refreshing drinks, and live music in the beautiful surroundings of our farm in Winchester.

To kick off the summer season, Chef Kelcy will be hosting a cookout on the patio featuring grass-fed, pasture-raised burgers and hotdogs from Walden Local Meat, vegan burgers from Kind Roots, and an assortment of fresh, seasonally inspired sides. And, of course, no summer cookout would be complete without a delectable dessert featuring our own WLF blueberries.

We will also have a selection of beer and wine available for purchase, as well as one of Chef Kelcy's signature summer cocktails. This is the perfect opportunity to relax and enjoy the warm weather while indulging in some delicious food and drinks.

This menu is Vegan, Vegetarian, and G/F friendly!
Dates:
7/20/2023 6:30 PM - 7/20/2023 8:30 PM
Time:
6:30 PM - 8:30 PM
Cost:
See tiered pricing below
Availability:
This session has openings
Registration will end on 7/9/2023.
Farm to Table Supper
In-House Supper
Tier A
Pay it Forward Price, Cost of event + 1 drink ticket 		+ $95.00
Tier B
Cost of event 		+ $75.00
Tier C
For those who wish to join us and need a little financial help		+ $55.00