Spring Herbal Cocktail Workshop
Would you like to learn how to use seasonal ingredients to make delicious cocktails and mocktails? Join Adrienne (our farmer) and Amy (Farm to Go) to learn about some great options for using fresh, seasonal herbs, fruits, and flowers in your liquid libations. This class will be focused on the great options available during New England spring! Please note, this class will be more about tasting and less about drinking.
5/31/2023 7:00 PM - 5/31/2023 9:00 PM
Tiered Pricing Available
Registration is no longer available
Pay-it-forward price (helping others access this program)
Cost to run program
Reduced price for accessibility