Teens Kitchen Summer Session 2024
Join Chef Kelcy on the Farm this summer for a distinctive and inspiring Farm-to-Table summer program. Participants will dedicate a portion of each day on the farm, gaining insights into the intricacies of cultivation and the incredible array of foods we enjoy daily. The remainder of the program will be devoted to preparing a diverse selection of delectable seasonal recipes and honing our fundamental kitchen skills. By the end of the week, students will have developed an appreciation for the origins of their food and the ability to confidently replicate the recipes in their homes!

This program is for rising 7th-9th graders.
8/5/2024 9:00 AM - 8/8/2024 12:00 PM
9:00 AM - 12:00 PM
Grades 7th - 9th
See tiered pricing below
This is full
Kitchen Adult Tiered Pricing
Seasons Eating
Tier A
Pay it Forward Price
+ $400.00
Tier B
Cost to run program
+ $350.00
Currently Unavailable
Tier C
Subsidized Price
+ $250.00