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Tuesday 3rd-5th Grade Kitchen Hybrid: Fall 2
Description
Our kitchen hybrid program is back! During our time together we will split our day between exploring the farm and cooking up delicious food in the kitchen. We will source ingredients from the farm when possible, work in our education garden and spend time with our chickens and goats! This program aims to fuel kids love of healthy local food and create connection with nature and each other. Tiered pricing available ($218-$377).
Dates:
10/27/2026 - 12/1/2026
Time:
3:30 PM - 5:30 PM
Ages:
Grades 3rd - 6th
Cost:
Tiered Pricing Available
Availability
:
This session has openings
Registration will end on 10/22/2026.
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