Farm Supper, 2026 Season: Patio Cookout with Live Music!
Description
Farm Suppers are back—and we’re kicking off the season with a laid-back summer cookout on the patio! Join us for an evening of great food, live music, and good company as the sun sets over the farm.

Chef Kelcy will be serving up tender, slow-cooked BBQ pork alongside vegan options and seasonal sides made with fresh ingredients from the farm. And of course, we all will have to save room for dessert!

We’ll have a selection of beer and wine available for purchase, along with a seasonal cocktail and mocktail menu crafted by Sous Chefs Beckett and Emily. Live music from The Potato Shakers will set the perfect tone for a summer night at the farm.

This is the perfect opportunity to relax, enjoy the warm weather, and indulge in delicious food and drinks—all while supporting our small nonprofit.

Whether you're a meat lover, vegan, vegetarian, or gluten-free, there’s something for everyone at our Patio Cookout. Come experience the flavors of summer at Wright-Locke Farm!

*This is a buffet style meal
*These events are intended for adults only
Dates:
7/16/2026 6:30 PM - 7/16/2026 8:30 PM
Time:
6:30 PM - 8:30 PM
Ages:
Ages 18 and up
Cost:
$89, see tiered pricing below
Availability:
Registration will begin on 5/26/2026.
Farm to Table Supper
Dinner
Tier A
Pay-It-Forward Dinner Ticket. This option comes with 1 drink ticket! 		+ $109.00
Tier B
Pay-it-Forward. 		+ $99.00
Tier C
Pay-It-Forward Pricing		+ $94.00
Tier D
Covers Our Cost to Run the Event 		+ $89.00