Spring Treats to Make and Eat (Mondays) Spring S2
Description
As the weather becomes milder and the days are brighter, children’s thoughts turn to spring holidays and icons. Cooking and\or creating the cutest spring themed snacks will be the focus of this new class. In this hands-on class, students will practice a combination of cooking, decorating and assembling (whichever the project requires) iconic treats that have those springtime vibes. Students will master the ability to listen carefully as they follow step-by-step instructions for construction. In addition to the food, little chefs will learn basic kitchen safety and hygiene. As exciting as it is for children to create a recognizable work of edible art, their favorite part is always eating it!

(Ingredients will be peanut free but due to the highly specific food items required, substitutions cannot be made for other allergies.)
Location:
After-School Enrichment (Spring) 2026-27
Dates:
3/22/2027 2:30 PM - 5/3/2027 3:25 PM
Time:
2:30 PM - 3:25 PM
Ages:
Grades Pre-K - Kindergarten
Cost:
$240.00
Additional:
Suzanne Brooks
Availability:
Registration will begin on 12/14/2026.