Fabulous Food Trucks
Description
Food Trucks have exploded onto the culinary scene and America can’t get enough of them. In this camp your student can be part of this fast-growing trend by making well-loved American dishes, ethnic food specialties and fast selling sweet treats. Not only will they make popular food truck dishes, but they will learn important entrepreneurial skills such as marketing, planning, and advertising. Critical thinking skills will be developed as the particular challenges of making food in a truck are explored. Space is limited, please register soon. This camp can accommodate nut allergies. Minimum of 10.
Location:
Summer at Saint Mary's Hall 2024
Dates:
7/8/2024 1:00 PM - 7/12/2024 4:00 PM
Time:
1:00 PM-4:00 PM
Ages:
Ages 6 - 12
Cost:
$375.00
Instructor:
CookLearnGrow
Availability:
This session has openings
Registration will end on 7/8/2024 at 7:00 AM.
Discounts
Staff Registration Fee Waiver
Staff fee waiver		$25.00