Wilderness Skills and Cooking (WK 5: 8/2-8/6 AD) VERMONT ST. Q
Help your child set their adventurous spirits free— but in the comfort of our own backyard. In this week-long day camp, we’ll delve into how to explore nature in an adventurous and fun, yet safe and respectful way. We’ll cover knowledge essential to any budding adventurer— shelter building, campfire cooking, plant identification, and more! We’ll also take ample time to hike, canoe, and explore the natural spaces on (and potentially around!) the OES campus— steadily building appreciation for and comfort in the great outdoors.
Teacher: Rachel Lowell & Taya Wyatt
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Lunch will be provided for All Day camp participants. Bon Appetit manages the OES Dining Hall and specializes in fresh, local ingredients. Please see the Summer Lunch tab or for more information.
8/2/2021 - 8/6/2021
Registration is no longer available