Tastebud Travelers (Fall)
Description
Our young chefs will embark on a delicious journey around the world! We'll whip up recipes from their favorite books and TV shows, such as Harry Potter and SpongeBob Squarepants. We'll travel to Italy for a hilarious funny-face pizza party, head to Japan to learn the art of sushi-making, then to New York to bake NY-style individual cheesecakes. From mixing and measuring to decorating and tasting, our classes are designed to spark creativity, build confidence, and foster teamwork and curiosity.

Some recipes that Tastebud Travelers have cooked up in the past are: Homemade Chicken Tenders with Everything Bagel Seasoning over Salad, Easy Chicken Macaroni Casserole, Creamy Chicken Noodle Soup, DIY Taco Cones, Meatballs with Hidden Veggies, Chicken & Spanish Cauliflower “Rice”, Baked Apple Cinnamon Bites, Banana Chocolate Chip Muffins, Baked Banana S’mores Bites, Mexican Chocolate Churro Bites and more!

Please email Libby directly about any allergies, or dietary restrictions.

This enrichment session will meet on: 9/18, 9/25, 10/2, 10/9, 10/16, 10/23, 10/30, 11/6
Dates:
Thursdays
Time:
3:15 PM - 4:15 PM
Ages:
Grades 1st - 5th
Cost:
$290.00
Availability:
This session has openings
Registration will end on 9/2/2025 at 11:55 PM.